Crowne Plaza Chennai Adyar Park Hotel presents a traditional and inviting Ugadhi Food Festival

Crowne Plaza Chennai Adyar Park Hotel presents a traditional and inviting Ugadhi Food Festival at Dakshin Res taurant from March 20th to 23rd.

 Crowne Plaza invites guests to go on a one-of-aind traditional culinary journey this Ugadhi with its special fo od festival taking place at Dakshin restaurant. Ugadhi is a very significant festival that marks the beginning of t he New Year for the Telugu and Kannada communities in India. The food festival at our hotel promises to offer a n extensive spread of traditional and mouth-watering delicacies to relish.

Guests will be welcomed with a refreshing drink, Panakam, and can relish the flavors of the season with the del i ghtful range of dishes. The non-vegetarian thali menu features a tantalizing range of dishes including Kodi Cha r u, Konaseema Kodi Vepudu, Chapa Pulusu, Tomato Pappu, and so much more. For vegetarians, the Ugadhi Veg T hali menu features a diverse selection of dishes including Mulakada Karivepaaku Pulusu, Mavadikaya Pappu, Ar attikaya Fry, and more. The thali also comes with a soup, starters, staples, and desserts.

You can indulge in the delicious Godumalu Roti, Pesarettu, Oorugai Annam, and the classic Pootharekulu and Gu midikaya Halwa which make for mouthwatering and unique traditional desserts like never before.

“We are excited to celebrate the vibrant festival of Ugadhi with our guests at Dakshin restaurant. We have curat ed the closest menu to the traditional Ugadhi feast that we possibly could have while highlighting the regional d elicacies that are enjoyed during this festive time. Our chef has taken a lot of painstaking effort to perfect the ex ecution of every single dish and you’re sure to leave satisfied and happy,” said Anand Nair, General Manager of Cr owne Plaza Chennai Adyar Park Hotel.  “We have curated a special menu to showcase the diverse flavors and ric h heritage of Telugu and Kannada cuisine. The Ugadhi food festival is a perfect way to celebrate the new beginni ngs with friends and family.”

This is the perfect way to immerse oneself in the culture and heritage of the food if these communities. We encourage you to make your reservations at the earliest and be a part of this unique culinary experience.

Date: 20th – 23rd March

Restaurant: Dakshin

Time:  Lunch and Dinner

Address: 132, TT Krishnamachari Rd, Austin Nagar, Alwarpet, Chennai

Price:  Ala Carte

For queries and reservations:  +91 9600030787

 About Crowne Plaza Hotels & Resorts: Crowne Plaza deeply understands ‘Work/Life Blend’ and is perfectly pl aced to meet the needs of today’s modern business traveller. Business travel isn’t just about business – it’s about balancing work and life to feel both successful and fulfilled. As one of world’s largest premium hotel brands with locations in city, airport, leisure and suburban destinations, Crowne Plaza hotels are everywhere the modern bu siness traveller wants to stay for business, leisure, and even leisure. For more information, visit www.crowneplaza.com, and connect with us on Facebook, Twitter, and Instagram.

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